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Archive for the ‘Breads’ Category

I use the Bread Machine to mix my dough. Add in the order your bread machine recommends:

11 oz water (warm)

2 Tbspns olive oil

2 Tbspns molassess

1 teaspoon salt

3 1/2 cups whole wheat flour

2 Tbspns flax seeds

2 Tbspns sesame seeds

2 Tbspns Poppy seeds

2 Tbspns oat bran

2 Tbspns Gluten flour

3 teaspoons of active yeast

Let the bread machine work through the dough cycle. When completed take out and divide into 12 equal pieces. Cut each piece into three and then roll and place in a sprayed Muffin pan or a Demarle Muffin pan. Bake 25 minutes at 350 F.

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